whats on tap!
LAGERs
Dry, crisp and refreshing
MONEY {LIGHT lager // ABV 4.2}
a true LIGHT pilsner at 100 cal and 3g carbs / 12oz serving. Made with premium local barley and NO ADJUNCTS.
Dry, crisp and refreshing
easy drinking
{can}the wolf {Schwarzbier // ABV 4.0}
made with malts from Deer Creek Malthouse in Glen Mills, PA. There are subtle roasty notes paired with a rich malty sweetness and is still very
easy drinking
Double dutch bus{lager,Munich Dunkel // ABV 4.9}
made exclusively with PA's own Deer Creek Malthouse's pilsner, dutch & double dutch malts. the beer has a lot of malty character with a nutty nose & hints of smoke flavor
WITBIER
WILDEY {WITBIER // ABV 6.0}
brewed with unmalted wheat, oats and barley then spiced with juniper berries & orange peel
hoppy
paisley print (ipa // ABV 6.5}
Crisp, unfiltered West Coast IPA DDH with Citra and Mosaic. One of our favorite
styles with our favorite hops
beer out with out being overly bitter leaving a nice pop of fruit
experiment 10.1 {IPA // ABV 6.2}
trying to dial this one in so we made a few tweaks to the recipe. this is hopped with Mosaic and Citra then finished with Grape Must which drys the
beer out with out being overly bitter leaving a nice pop of fruit
cubAn linx {IPA // ABV 6.2}
this crusher is a cousin of our Super Villain. same delicious blend of oats and milk sugar but with a change in the hop blend. Double Dry Hopped with Citra and Mosaic Cryo hops
BIG
dime piece (ba quad // ABV 10.0}
we aged this quad in new liberty whiskey barrels for several months. aroma gives up a hearty yeasty spice character of cinnamon, toasted malt and caramelized candy sugar. Flavor notes of candied orange, vanilla and charred Peach
malts give it roasty and chocolate flavors
OATIS {OATMEAL STOUT // ABV 7.0}
lots of flaked oats give a great mouthfeel and heavy amounts of chocolate
malts give it roasty and chocolate flavors